28 Amuse Bouches to Stimulate Your Appetite ... In France

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  1. 704
    25
    Seared Ahi Amuse Bouche
  2. 946
    299
    Pickled Baby Beets, Herbed Goat Cheese, and Candied Kumquats
  3. 750
    122
    Polenta Sautéed Topped with Sliced Heirloom Tomatoes and Avocado
  4. 712
    177
    Michelin Star Amuse Bouche
  5. 772
    255
    Colorful Amuse Bouche
  6. 705
    203
    Soup Amuse Bouche
  7. 589
    160
    Scallop with Star Anise, Leeks, and Persimmon
  8. 659
    246
    Goat Cheese & Roasted Beet
  9. 672
    292
    Amuse-bouches Au Comté
  10. 747
    561
    Sweet Amuse Bouche
  11. 980
    802
    Chilled Strawberry & Beet Consommé with Horseradish Oil
  12. 421
    349
    Cauliflower Cheese Mousse
  13. 535
    501
    Avocado Crab Amuse Bouche
  14. 317
    314
    Scallops and Chorizo
  15. 469
    595
    Trio of Amuse Bouches
  16. 300
    431
    Salad Shooter
  17. 652
    785
    Scallop, Crab, Black Quinoa, Tomato Meyer Lemon Sauce
  18. 850
    988
    Buffalo Chicken Amuse-Bouche
  19. 836
    977
    Tuna Tartare with Caviar and Zucchini
  20. 731
    875
    Salmon Tartare
  21. 646
    898
    Spring Onion Steamed Mussel with Tomato, Pickle Relish, & Guinness Splash
  22. 520
    876
    Verrine Tarama
  23. 67
    445
    Ahi Tuna Tartare
  24. 380
    816
    Cream of Cauliflower Soup with Shaved Truffle
  25. 446
    893
    Velouté De Poivron Rouge Et Feta
  26. 39
    500
    Soup Amuse-Bouche
  27. 93
    600
    Foie Gras, Figs and Apricot
  28. 204
    770
    Black Radish, Smoked Salmon and Fromage Frais